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Food Services Department

 

Department Focus  The Food Service Department's mission is to support the district in educating students by providing quality, nutritious meals in a positive environment.  River Road ISD participates in the National School Breakfast and Lunch Programs.  All meals, foods and beverages sold or served in our schools meet state and federal requirements, which are based on the USDA Dietary Guidelines. (link for guidelines- https://www.dietaryguidelines.gov/resources/2020-2025-dietary-guidelines-online-materials ) We look forward to feeding all our students this year.  Our goal is to make a difference in their lives. If you have any questions about our programs or our department please call us at 806-381-7833. Sincerely, Kim Terry and the Food Service Team

Department Focus

 

The Food Service Department's mission is to support the district in educating students by providing quality, nutritious meals in a positive environment. 

River Road ISD participates in the National School Breakfast and Lunch Programs.  All meals, foods and beverages sold or served in our schools meet state and federal requirements, which are based on the USDA Dietary Guidelines. (link for guidelines-

https://www.dietaryguidelines.gov/resources/2020-2025-dietary-guidelines-online-materials )

We look forward to feeding all our students this year.  Our goal is to make a difference in their lives.

If you have any questions about our programs or our department please call us at 806-381-7833.

Sincerely,

Debra Wilson and the Food Service Team

 

 

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity. Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by: : (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.

This institution is an equal opportunity provider.

 

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